Foods to Eat on The Mediterranean Diet

Pistachios contain three nutrients that contribute to satiety: protein, healthful fats, and fiber.

Pistachios

Walnuts, in fact, are the only almonds that provide an exceptional supply of the plant-based omega-3.

Walnuts

Seafood, specifically fatty coldwater fish such as salmon, is an inherent reservoir of long-chain omega-3 fatty acids.

Seafood

Mediterranean Diet versus a low-fat diet, dairy foods were found to provide additional health benefits.

Yogurt

A plate filled with leafy greens is an excellent addition to the Mediterranean Diet. 

Watercress

In addition to lentils, dried peas, and chickpeas, pulses consist of the consumable seeds of plants in the legume family.

Pulses

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